orders@grabaredchair.com

954-707-6800​

Gift Box Upgrade $20 more per box

  • Combo sustainable / recyclable brown and clear box with ribbon.
  • Wood fork
  • 2 large dinner napkins
  • Menu card inside each box
  • Eco-friendly containers for cold sides
  • Sealed with Red Chair sticker​



​Cheese & Crudité Snack Box
​$17.50 per guest / Minimum 10 boxes

  • Garnished with rosemary spears and signature red rose.
  • Clear lid and bright bottom Bottlebox container
  • Made with 2.5 recycled bottles 
  • Wood fork
  • 2 dinner napkins
  • Plastic container is plastic deli 
  • Sealed with Red Chair sticker
  • Card stock menu page 


​Includes:

  • Cheese: brie and assorted cubed cheeses.
  • Pimento cheese spread and house pickles
  • ​Heirloom cherry tomatoes & carrots, cucumber, & seasonal vegetable.
  • Marinated everything! - mushrooms, stuffed olives, artichokes
  • Hummus 
  • Chocolate covered almonds
  • Fresh strawberries and seasonal grapes
  • Sliced toasted crostinis (2)
  • Crackers
  • Breadstick crackers
  • Chocolate covered strawberries ( 1 per guest )​

Classic Small Bites 
Minimum 40 guests 

$24 per guest


Choose 4 items:  
Add on items 20 minimum / $6 EACH​

 


BEEF:

  • Meatballs with ricotta cheese & parmesan cheese.
  • Smoked brisket bites with sweet corn bake.
  • BBQ meatballs on sweet corn bake or mac & cheese.
  • Skirt steak bites on yucca mash with Chimichurri sauce.
  • Classic burger meatball slider with American cheese 
  • Hawaiian meatball slider on Hawaiian roll with purple slaw.


PORK:

  • Cuban tacos: lechon, bacon, potato stix, shredded cheese, taco greens, cilantro aioli, & jalapeño.
  • Bacon wrapped shrimp with sweet chili butter 
  • ​Mini Media Noche Bites​


CHICKEN:

  • Mini Chicken tacos with cilantro aioli, cheese, taco greens with honey chipotle vinaigrette. 
  • Chicken marsala bites on garlic mashed potatoes.
  • Chicken satay with creamy curry sauce .
  • Chicken on a stick with creamy pesto, and green aioli.
  • Chicken parmesan slider in a garlic roll
  • Pulled BBQ chicken bites on mac & cheese.


SEAFOOD:

  • Apple teriyaki salmon bites on wasabi mashed potatoes
  • Citrus shrimp ceviche with tostones.
  • Seared ahi tuna with wasabi and ginger *subject to availability*
  • Tropical blackened mahi bites on grilled sweet potato.
  • Lobster mac & cheese ($4 more)

​

VEGGIE:

Items marked V can be made vegan

  • Ratatouille stack with pesto and provolone V 

  • ​Au gratin potato tart

  • Watermelon bites: watermelon, feta cheese with side of balsamic glaze served with baby arugula or seasonal greens. V 

  • ​Fried green tomato stack with whipped alouette cheese.

  • Veggie slider: grilled portobello mushroom and roasted red peppers with pesto and chipotle ranch.

  • Mushroom tacos with guacamole, taco greens, & grilled corn relish. V ​

 

​Platters

Minimum 10 guests​

 

Tapas Skewer Platter

$6.50 per guest

Serrano Ham, Manchego cheese, and Spanish stuffed olive.

 

​Watermelon Bites

$6.50 per guest

Watermelon, Feta cheese with side of balsamic glaze on a bed of baby arugula or seasonal greens. With a side of balsamic glaze.

 

Antipasto Kebabs 

$6.50 per guest

Marinated everything! - mushrooms, stuffed olives, artichokes, mozzarella pearls, cherry tomatoes, fresh basil.

 

Crudité  Platter 

$7.50 per guest

  • Heirloom cherry tomatoes & carrots, cucumber, & seasonal vegetable.
  • Stuffed grape leaves
  • Marinated everything! - mushrooms, stuffed olives, artichokes
  • Pita bread platter
  • Dips: hummus & cold spinach dip

​ 

Cheese Platter

$17.50 per guest

  • Cheese: brie,  manchego,  marinated goat cheese in herbs and olive oil, and assorted cubed cheeses.
  • Chocolate covered almonds
  • Fresh strawberries and seasonal grapes
  • Stuffed olives
  • Honey
  • Peach preserve
  • Sliced toasted crostini platter
  • Crackers on platter
  • Breadstick garnishes
  • Chocolate covered strawberries ( 1 per guest )

 

Charcuterie Platters 

$25 per guest

  • Cured meats: sopressata, salami, prosciutto, pepperoni, capicola. 
  • Cheese: brie, manchego and assorted cubed cheeses
  • Pimento cheese spread and house pickles
  • Chocolate covered almonds
  • Fresh strawberries and seasonal grapes
  • Stuffed olives
  • Honey
  • Peach preserve
  • Sliced toasted crostini
  • Crackers
  • Breadstick crackers
  • Chocolate covered strawberries ( 1 per guest )

 

​Snack Boxes ​

 

 

 

 

 

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Sustainable Box Upgrade $10

  • 100% compostable clamshell  
  • Wood fork
  • 2 large dinner napkins
  • Menu card inside each box
  • Eco-friendly containers for cold sides
  • Sealed with Red Chair sticker

 

 

 

Charcuterie and Cheese Snack Box 

$25 per guest / Minimum 10 boxes

  • Garnished with rosemary spears and signature red rose.

  • Clear lid and bright bottom Bottlebox container
  • Made with 2.5 recycled bottles 
  • Wood fork
  • 2 dinner napkins
  • Plastic container is plastic deli 
  • Sealed with Red Chair sticker
  • Card stock menu page 
     

 

Includes:

  • Cheese: brie,  manchego, and assorted cubed cheeses
  • Cured meats: sopressata, salami, prosciutto.
  • Pimento cheese spread and house pickles
  • Chocolate covered almonds
  • Fresh strawberries and seasonal grapes
  • Stuffed olives
  • Honey
  • Peach preserve
  • Sliced toasted crostinis (2)
  • Crackers
  • Breadstick crackers
  • Chocolate covered strawberries ( 1 per guest )

​